In 1914, a young Greek couple set off from their native land to pursue the dream of a new life in America. After arriving at Ellis Island, Charlie and Orania made their way to Pittsburgh, Pennsylvania.
There they settled and made a life together relying on a skill that they carried with them from the family kitchen back in Greece – handcrafted chocolates. For more than a century, our family has handed down – from father to son and mother to daughter – the traditions and techniques of fine chocolate making.
Today, Edward Marc Chocolatier proudly continues the family tradition by selecting the finest ingredients and handcrafting the highest quality chocolates available anywhere. And, just as Charlie and Orania made their mark in America, Edward Marc Chocolatier continues where they left off.